One of the favourites of almost everyone of us. Easy and delicious dish to prepare readily at home.
Ingredients
100gm Paneer
2-3tbsp butter
3-4 cloves garlic
1 inch sized ginger
1 onion
2 tomatoes
1/2 tbsp chilly powder
1 tbsp corriander powder
1 tbsp garam masala powder
Salt to taste
Chop the onion thinly. Make toamto puree
Now take a pan, add butter, add sliced onion and fry, at this point add a pinch of salt. Once they become translucent, add crushed ginger and garlic and fry them.
Now add all the powders in the order mentioned above.
Fry for another 4-5 minutes and finally add the tomato puree. Add salt to taste.
Cook till it's raw smell and taste disappears, finally add some cream to it (optional) and turn of the stove.
Ingredients
100gm Paneer
2-3tbsp butter
3-4 cloves garlic
1 inch sized ginger
1 onion
2 tomatoes
1/2 tbsp chilly powder
1 tbsp corriander powder
1 tbsp garam masala powder
Salt to taste
Method
Cut the paneer into 1 inch cubes and fry them in oil for 2-3 minutes till they turn light brown in color.Chop the onion thinly. Make toamto puree
Now take a pan, add butter, add sliced onion and fry, at this point add a pinch of salt. Once they become translucent, add crushed ginger and garlic and fry them.
Now add all the powders in the order mentioned above.
Fry for another 4-5 minutes and finally add the tomato puree. Add salt to taste.
Cook till it's raw smell and taste disappears, finally add some cream to it (optional) and turn of the stove.
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